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Old 09-12-2013, 05:59 AM
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Default Zucchin Casserole

ZUCCHINI CASSEROLE

I found this on a recipe board I belong to, it is my friend Mary's recipe. I made this last night and it was so good!

4-5 medium zucchini, cubed (about 6 cup)
1/4 cup chopped onion
1 can cream of chicken soup
1 cup sour cream
1 cup shredded carrots
1-1/2 cups seasoned croutons
1 tablespoon melted butter

In saucepan, cook together zucchini, onion and shredded carrots in boiling salted water for 5 minutes; drain. Combine soup and sour cream. Fold in drained vegetables and 1 cup croutons. Pour into a greased casserole. Put remaining crumbs into melted butter. Stir to coat. Sprinkle over top. Bake at 350 degrees for 30-45 minutes or until heated through. Makes 4 Servings
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